Check out the bi-weekly KSTM Bulletin for the latest announcements and upcoming events!
KSTM Bulletin: 9/14/20
KSTM Update: Tech Tips 8/31/20
KSTM Update: Remote Learning Edition 8/17/20
Click here to view the remote schedule by grade level.
Meal Distribution Instructions
Before submitting a meal request form, please apply for the 2020-2021 Free and Reduced Lunch Program. Families who qualify for free lunch will receive meals at no cost. Breakfasts will be provided to all students at no cost. Reduced lunches cost $.40 and full cost lunches are $1.75. Complete the application for school lunch online prior to arrival at KSTM as payments will not be taken at the school and can only be added to the student's school lunch meal account online.
Use this link to reserve meals for your student(s).
The request form will ask for your student's ID number. That can be found on official mailings from the OPS or through the OPS family portal.
If you are unable to pick-up your student(s) meal during the distribution time, you will be able to list an alternative person to pick up meals. Pick-up will begin on August 18, 2020 at the back of the King Science building from 8:30-9:30am.
Welcome to King Science and Technology Magnet!
5th Grade Orientation Videos:
6th Grade Orientation Videos:
Food Bank of the Heartland hosts drive-through food distributions across the community.
Several pantry partners also provide food for community members.
Click here for Upcoming Events and Locations
Site Director: Rob Valentine
About Common Sense Education: Common Sense Education supports
K–12 schools with free, timely, and research-based resources for
teaching in the digital age. We believe that learning digital life
skills is essential for students to thrive in today's world and that all
students should have access to learning these skills.
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NO SCHOOL FOR STUDENTS
Thursday & Friday
October 1st & 2nd
Family 3/2 Model
Begins for Middle School
October 5th-7th, Students A-K
October 8th & 9th, Students L-Z
Wednesday, October 14th - 3:30-7:30
Thursday, October 15th - 12:00-6:30